1 IV. Directions Choose the correct answer from the choices below. Write your answer in your paper What do you call a process of keeping food for future consumption by preventing ts spolage? b. canning a Salting c. food preservation d. curing 2A method in which processed food is placed and sealed in airtight cans a Salting b. curing c. drying d. Canning 3 It is an application of a salt to the food to be preserved a drying b. curing d. Canning csalting 4 What do you call a utensil used in food preservation where the ingredients are placed cut a Weighing scale b chopping board c. strainer d. Colander 5 Viel buys a kilo of meat He wants to drain it after washing What will he use? a Measuring cup b. peeler c. colander d. tray​