1. It is used to weigh small amount of mass like grains and cereals (ALYNACTI NCEAALB) 2. It is used to weigh dry ingredients, as well as liquid ingredients. (RINGUAEMS PCU) 3. A type of weighing sclae used to measure 1 to 12 kilograms of food and other items. (CKCOL PTYE) 4. It is an electrically weighing scale for food like meat, fish, fruits and etc. (TADIIG 5. It is used to measure the volume of liquids. (TEDUADGRA EINDLYCR) Teacher MARK M. BAUTISTA Subject Coordinator​