____1. It is use for trimming of fins of fish.
____2. It is use for picking up or handling food.
____3. It is where fish or meat are cut; ingredients are sliced or minced.
____4. It is use in storing the salted products.
Non-sense = REPORT
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Answers & Comments
Answer:
ANSWER:
1.KITCHEN SCISSORS
2.TONGS
3.CHOPPING BOARD
4.SMALL CONTAINER
SANA MAKATULONG
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