1. Eat more ___, fruits and root crops.
2. Eat a ___ of foods every day.
3. Eat foods that are low in fat, saturated fat, and cholesterol to lower the risk of ______.
4. Eat foods cooked in ____ in your daily meals.
5. Use iodized salt but avoid excessive intake of ___.
(non sense answer automatic deleted)
Answers & Comments
Answer:
1. vegetables
2. lot
Explanation:
Yan lang po alam ko :(