1. Crops are currently being genetically engineered to obtain new strains with better nutritional qualities and increased yield.
a. True
b. False

2. Genetically engineered crops may supersede natural weeds.
a. True
b. False

3. Gene transfer can give rise to new pathogens.
a. True
b. False

4. Positive genetic engineering deals with enhancing the positive traits in an individual like increasing longevity or human capacity.
a. True
b. False

5. Engineered seeds are resistant to pests and can survive in relatively harsh climatic conditions for medical
purposes.
a. True
b. False​