Answer:

1. 32°F

At temperatures above 32°F (0°C), pure water ice melts and changes state from a solid to a liquid (water); 32°F (0°C) is the melting point. For most substances, the melting and freezing points are about the same temperature.

2. ocean temperatures

energy known as the latent heat of vaporization is required to break the hydrogen bonds. At 100 °C, 540 calories per gram of water are needed to convert one gram of liquid water to one gram of water vapour under normal pressure.

3. Phase changes require either the addition of heat energy (melting, evaporation, and sublimation) or subtraction of heat energy (condensation and freezing). ... Changing the amount of heat energy usually causes a temperature change.

4. Condensation-a liquid from a gas.